HEAT oven to 325ºF. MELT 6 chocolate squares as directed on package. Mix with sugar, flour, 1/4 cup condensed milk and eggs until well blended. Pour into 9-inch square pan sprayed with cooking spray. BAKE 25 min. or until toothpick inserted in center comes out clean. (Do not overbake.) Cool completely. BEAT dry pudding mix and remaining condensed milk with whisk 2 min. Stir in COOL WHIP; spread over dessert. Melt remaining chocolate squares; drizzle over pudding layer. Refrigerate until chocolate is firm.
Hello Debbie,
ReplyDeleteJust found our HS website. You look fabulous! Love your little blog. I'll have to come back for ideas!
Judi B