Friday, September 30, 2011

CARAMEL APPLE AND SNICKER SALAD


6 medium apples ~ cored and chopped (I like golden delicious, but you can use what you like.)
6 Snickers candy bars (regular size) ~ chopped
1 tub whipped topping (8oz)
1 package vanilla pudding (4 serving size)
1/2 cup chopped peanuts
In a large bowl mix all ingredients together. Drizzle with caramel syrup and additional chopped nuts if desired.  Store, covered, in the refrigerator.

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