Tuesday, August 9, 2011

SNICKER SALAD

6 green apples
6 snicker bars
1 pkg butterscotch pudding mix
1 container Cool Whip

*Really you can adjust things as needed...if you don't do EXACTLY 6 and 6, it will still turn out okay! 

Wash and cut your apples in bite sized pieces.
I always drizzle with lemon juice to keep apples from going brown.
 

Now you add your DRY pudding mix and stir it up.
Add the cool whip. Mix well and refridgerate.


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